Superbowl Sunday

Traditional cream-based soup with fresh minced clams.

Made in-house with roasted butternut squash, maple syrup, and a touch of heavy cream and served with maple crème fraîche and toasted pumpkin seeds. Pints serve 1-2 guests; quarts serve 3-4 guests.

Our homemade signature vegetarian chili is made with plum tomatoes, corn, beans, and red and poblano peppers. Pints serve 1-2 guests; quarts serve 3-4 guests.

Made in-house with garlic oven-roasted tomatoes and chicken stock, and served with mini brioche grilled cheese croutons. Pints serve 1-2 guests; quarts serve 3-4 guests.

Our homemade signature turkey chili is made with ground turkey, corn, beans, and red and poblano peppers. Pints serve 1-2 guests; quarts serve 3-4 guests.

Our delicious Bell & Evans barbeque chicken wings with blue cheese dipping sauce and celery sticks

Our delicious buttery roasted garlic hummus, with house-made pita chips, carrots, and celery sticks. Each platter serves 10 -12 guests.

Our creamy beer cheese dip with 40 pretzel bites

Our delicious Bell & Evans chicken wings with spicy buffalo glaze, blue cheese dipping sauce and celery sticks

With house-made pita chips, carrots, red peppers, celery sticks, and herbed yogurt dip, each platter serves 10 -12 guests.

Shredded chicken, spicy buffalo sauce, blue cheese, sour cream, cream cheese -- all the things you know and love in a dip! Plays well with beer, but you already knew that.

with buttermilk herb mayo, shrettuce, cheddar, pickles

with bacon, shrettuce, chipotle mayo

order by the half dozen (12 egg halves)

Order by the Dozen (12)
served with curry aioli dipping sauce

panko-encrusted chicken breast strips with house-made marinara -- sold by the dozen

cashews, pecans, pistachios, and almonds oven-roasted with rosemary and butter

with shrettuce and pickles

with celery, mayo, lemon and chives

Order by the ½ Dozen Eggs (12 halves) 
Lobster with Truffle Mayo

Order by the Dozen (12)
served with chipotle aioli dipping sauce

Order by the Dozen (12)
curried chicken breast slices with spicy peanut dipping sauce

With shaved kale, fennel and Brussels sprouts, pecorino, sliced almonds, black currants, and grapefruit vinaigrette. Small feeds 1-2 guests; Medium feeds 3-4 guests; Large feeds 9-12 guests.

With romaine, feta, red peppers, cucumbers, oregano, mint, red wine vinaigrette. Small feeds 1-2 guests; Medium feeds 3-4 guests; Large feeds 9-12 guests.

With romaine, shaved parmigianno-reggiano, garlic croutons and classic caesar dressing. Small feeds 1-2 guests; Medium feeds 3-4 guests; Large feeds 9-12 guests.

With Little Leaf mixed baby greens, heirloom cherry tomatoes, toasted pepitas, and lemon-dijon-herb vinaigrette. Small feeds 1-2 guests; Medium feeds 3-4 guests; Large feeds 9-12 guests.

with buttermilk herb mayo, shrettuce, cheddar, pickles

with bacon, shrettuce, chipotle mayo

Each platter serves 12 -15 guests.

with shrettuce and pickles

with celery, mayo, lemon and chives

10 fresh tail and claw lobster rolls made with celery, chives, lemon, mayo, butter lettuce, buttered brioche bun

Assortment of Vanilla and Chocolate Cupcakes decorated with frosting to match the colors of the Kansas City Chiefs and Philadelphia Patriots.

Assortment of Vanilla and Chocolate Cupcakes decorated with frosting to match the colors of the Kansas City Chiefs and Philadelphia Patriots.

one bottle of Bousquet Malbec 2023 with mulled wine kit (dehydrated oranges and apples, cinnamon sticks, star anise, cloves, dried cranberries, brown sugar cubes)

tito's handmade vodka, st. george coffee liqueur, rivulet pecan liqueur, bailey's irish cream (2-3 servings) – serve up or over ice!

tito's handmade vodka, buttery bloody mary mix (2-3 servings) – serve over ice!

Tito's Handmade Vodka, Amaretto, Boston Harbor Distillery Maple Liqueur, Equator Jaguar Espresso (makes 2-3 cocktails)

mad river first run rum, st. george coffee liqueur, bailey's irish cream, equator buttery blend cold brew (2-3 servings) – just add milk of your choice and serve over ice!

mad river first run rum, st. george coffee liqueur, meletti cioccolato, spicy simple syrup, chocolate swizzle stick (2-3 servings) – serve up hot or over ice!

makes 3-4 cocktails

prosecco, elderflower liqueur, hibiscus flower and its syrup

Triple 8 Vanilla Vodka, Five Farms Irish Cream, Crème de Cacao, Meletti Cioccolato Liqueur, Equator Jaguar Espresso (makes 2-3 cocktails)